15 Oct Beef Tenderloin, Poached Egg Yolk, White Truffles, Potato Soufflé
Weekend Special: October 16-18, 2015
InspirationIt is a god, I think, who gave you this gift.
—Homer, The Iliad
As the patricians of ancient Rome once served delicacies at social gatherings in their villas to demonstrate their influence, such comestibles being utterly unattainable for the plebeian majority, so Chef Luisa Silvia, the empress of Merlo, will be offering her distinguished guests seven specials this weekend designed to showcase the sumptuous white truffles of Alba.
Here’s a taste…